Gold Belt Bar & Grill

Pretty good! It was our first meal in Ouray and we were very happy. We sat outside, since the patio is dog-friendly and our poodle traveled with us. The sandwiches (Reuben) were amazing, the regular pizza was very good, the gluten free one was one a weaker side, but still ok (had much better in Colorado). The service was mixed - we came three times, for a sandwich, for a pizza and for drinks - and it ranged from pretty good to very weak. But overall, I feel like three visits within a week deserve 5/5!

We ate here the first night in Ouray. We enjoyed it so much we made reservations and requested the same server the next night. Jared was fantastic. Friendly, funny, and just all around great server. We were a crazy party of 8 and Jared made our experience the best. The food was delicious! And drinks were awesome! Amazing views. Recommend Goldbelt for sure!

After being here for almost a month I have been enjoying the restaurants until I came here. Stepping into the venue a server came up and seated us outside... I asked to seat inside and I got the nastiest look from a older blonde server, not to mention her hair was down and not up for sanitary reasons, thankfully she was not our server. We proceeded to order and the gentleman at the bar was very accommodating. We ordered a pizza thinking that would be the best choice. Unfortunately we were wrong, the pizza had a good amount of toppings but no sauce. It was bland and tasted nothing like a pizza but cheese bread with meat. The only thing good was the beer. I may give it another try but not to soon in hopes they do better next time. Cross your fingers visiting this place, the ambiance is nice but crappy service.

Ordered fried zucchini and supreme pizza and boy was it good! You can clearly tell the dough and sauce is made fresh in house every day. A slice above! Highly recommend

The pizza was decent, not the best pizza ever but the dough and sauce were good. They kind of messed up on the toppings but I had a couple modifications so that's understandable. They forgot the olives, so because of that and the fact that they put dressing on a Togo salad, they got a 4 but their service was epic. They saved the day by allowing us to pre order for one hour later because we were on the 550, with no service, and were going to show up past when their kitchen closed. After a 12 hour day of driving and hiking that was incredible. I would order there again.